| Appetizers |
Sautйed Shrimp
Fresh shrimp sautйed with butter, lemon and garlic
|
Shrimp Cocktail
|
Bruschetta
Toasted homemade Italian bread with fresh chopped tomatoes, basil, garlic and olive oil
|
| Salad |
Garden Salad
Baby greens with tomato, cucumber, and Bermuda onions.
|
Spinach Salad
Fresh spinach, crumbled bacon, diced egg, sliced mushrooms tossed with warm bacon dressing.
|
Caesar Salad
|
| Entrees |
Grilled Sword Fish
With lemon and butter
|
Fried Shrimp
Served with our selection of potato and vegetable of the day
|
Maryland Crab Cakes
Served with our selection of potato and vegetable of the day
|
Veal Oscar
Slices of veal, asparagus, crab meat, topped with hollandaise sauce.
|
Veal Piccata
Served with our selection of potato and vegetable of the day
|
Petite Filet Mignon
Six ounce Black Angus filet charbroiled served with vegetable and potato
|
Pasta with Meatballs
Spaghetti with meatballs and our own marinara sauce
|
Linguine with Clams
Your choice of red or white sauce
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